Gazi Non-Stick Cookware Set (OS-2201-6C)
4100 ৳
The Gazi Non-Stick Cookware Set (OS-2201-6C) is a premium, specialized casserole collection styled with a speckled cream-white marble coating
| Brand | GAZI |
|---|---|
| Category | Home Appliances |
| Unit | PCS |
| Sku | r38 |
|---|---|
| Variants | 6pcs |
| Price | 4100 ৳ |
The Gazi Non-Stick Cookware Set (OS-2201-6C) is a premium, specialized casserole collection styled with a speckled cream-white marble coating
- 1 x 16 cm Small Casserole / Dutch Oven: Ideal for small side dishes, boiling milk, sauces, or reheating individual portions.
- 1 x 16 cm High-Temperature Glass Lid: Precision-fitted tempered glass cover featuring an integrated steam escape vent hole.
- 1 x 20 cm Medium Casserole / Main Curry Pot: Perfectly proportioned for daily family vegetables, lentil curries, or gravies.
- 1 x 20 cm High-Temperature Glass Lid: Matching safety glass lid containing a cool-touch top knob.
- 1 x 24 cm Large Casserole / Volume Pot: Designed for boiling rice, family-sized stews, broths, or larger meat dishes.
- 1 x 24 cm High-Temperature Glass Lid: Corresponding large glass lid engineered to track cooking textures without discharging heat.
- Die-Cast Aluminum Core Structure: Manufactured with heavy-duty die-cast aluminum that resists thermal warping and ensures uniform, rapid heat transfer across the entire surface.
- Multi-Layer Marble Matrix: Relies on a highly durable undercoat layered beneath an energy-collecting core, finished with a scratch-proof non-stick marble top layer to prevent food scorching.
- Cross-Platform Induction Base: Outfitted with a flat, ferromagnetic steel bottom plate making it compatible with induction cooktops, gas stoves, infrared heaters, and electric hotplates
- Integrated Cast Handles: Features molded aluminum side loops on each pot body, alongside heat-resistant Bakelite knobs on the lids to simplify safe handling.
- Never Heat Completely Dry: Avoid leaving empty pots on active gas burners or high induction currents, as extreme dry heat strips away non-stick properties.
- Skip Metallic Kitchen Utensils: Rely strictly on wooden, silicone, or nylon spoons. Sharp metal forks or stainless steel spatulas can easily scratch the multi-layered coating.
- Avoid Leftover Food Storage: Do not leave highly salty liquids or acidic curries resting in the pots overnight to protect the inner core from micro-corrosion.
- No Harsh Detergents or Steel Scourers: Wash the surfaces with mild dishwashing liquid and a smooth sponge. Wire mesh pads or abrasive green sheets will ruin the non-stick finish.
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